Vitamin B3 is utilized in the production of premixes, compound feeds and feed mixes for the purpose of agricultural animals’ diet enrichment, including poultry.
The use of Vitamin B3 promotes metabolism normalization, provides high growth rates and development of agricultural animals. Additionally, this nutrient regulates carbohydrate and proteinaceous exchange, stimulates digestion and pancreas function. It is also a part of coenzymes of carbohydrates participating in oxidation.
Furthermore, Vitamin B3 plays a significant role in proteinaceous, carbohydrate and, especially, lipidic (fatty) exchange. The lack of vitamin B3 leads to various metabolic changes and is accompanied by the damage of skin (dermatitis), nervous system (paralyzes, spasms), blood, digestive tract and reproduction system.
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